Published on in Vol 8, No 3 (2020): Jul-Sep
1 Hospital das Clínicas, Postgraduate Program Teaching in Health, Goias Federal University, Goiânia, Brazil
2 Faculty of Nutrition, Goias Federal University, Goiânia, Brazil
3 Laboratory of Information Technology, Goias Federal University, Goiânia, Brazil
4 Institute of Biological Sciences, Goias Federal University, Goiânia, Brazil
5 Departament of Psychology, Pontifical Catholic University of Goiás, Goiânia, Brazil
6 Faculty of Medicine, Postgraduate Program Teaching in Health, Goias Federal University, Goiânia, Brazil
*all authors contributed equally